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This Saturday, Mar. 8: Grow Some Good–Taste of School Gardens

Grow Some Good has planted school gardens across South and Central Maui. Join local chefs and school garden supporters this Saturday for the second annual Grow Some Good: Taste of School Gardens event. The evening will feature music by Brown Chicken Brown Cow, gourmet crafted dishes from local celebrity chefs and a silent auction. Top […]

Pau Hana: Capische? Maui

Capische? has an epicurean culture that spills over into its happy hour scene. Chefs Brian Etheredge and Christopher Kulis have done an excellent job crafting nouveau cuisine using their garden (located just a few yards away), local proteins and lofty inspirations. It’s the same situation at the bar. The cocktails rely heavily on a refined […]

Its your Last Few Days of Restaurant Week Wailea

Wailea, Maui, Hawaii – I know you marked your calendar for the return of Wailea Resort’s exciting dinner promotion, “Restaurant Week Wailea”. This celebration of Wailea’s finest cuisine can be enjoyed at a record 21 participating resort restaurants throughout Wailea this week but it ends this  Saturday, November 9th! If you haven’t had a chance to participate yet, work […]

This Saturday, Nov. 9: Life is Sweet at The Shops At Wailea

Wailea Beach Marriott and The Shops at Wailea are bringing you the fourth annual Life is Sweet event. It’s a fundraiser for Best Buddies Hawaii, and guests are welcome to indulge in sinful sweets while supporting the cause. Best Buddies is a nonprofit that creates programs for keiki and adults with intellectual and developmental disabilities. […]

This Sunday through Saturday, Nov. 3-9: Restaurant Week Wailea

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Work up an appetite for the return of Restaurant Week Wailea starting this Sunday, because it runs through Saturday, Nov. 9. The area is home to award-winning culinary talent, celebrity chefs and a wide array of cuisine. The chefs have once again crafted three-course, pre-fixe menus for just $29*, $39* or $49* per person (*depending […]

Monkeypod Kitchen’s Happy Hour and Interview with Jason Vendrell

JASON VENDRELL Monkeypod Kitchen At Monkeypod Kitchen’s bar we feature handcrafted cocktails, craft beer and boutique wine, all served with aloha. It’s that simple. I’m having champagne if I’m sitting at the bar. It’s a tough call because I’m really into bourbon right now. I just went to Kentucky and did a lot of “tasting.” […]

Capishe?’s Happy Hour and Interview with Tarah Principato

TARAH PRINCIPATO Capische? We are a chef-run restaurant with a bar program that reflects this philosophy through the use of local and hand-crafted ingredients. If I’m sitting at the bar, I would have a delicious glass of sparkling rose’ bubbles in my hand to pair with our house-cured Charcuterie. Or perhaps a handcrafted artisan cocktail […]

This Saturday, Oct. 26: Taste of Sonoma @MakenaBeach

Celebrate the fruit of Sonoma County’s labor at Makena Beach & Golf Resort’s Taste of Sonoma. The resort’s Food and & Wine Education series continues this Thursday with Master Sommelier Patrick Okubo. He’ll present Alexander Valley’s Roth Estate 2011 Sauvignon Blanc, Red Car’s 2011 Sonoma Coast Pinot Noir and Mantanzas Creek Bennett Valley 2010 Merlot. […]

This Saturday, Oct. 26: Noble Chef 2013

Let your palette travel the world during the 17th annual Noble Chef benefit this Saturday at the Fairmont Kea Lani. The resort, as well as The Maui Culinary Academy, University of Hawaii Maui College and Youngs Market Company of Hawaii will join forces for the culinary experience. Local celebrity chefs (“noble chefs”) will be paired […]

This Saturday, Sept. 14: Brewhaha 2013

This Saturday the Four Seasons Resort Maui is presenting their third annual Brewhaha. This year’s theme raises the ancient quandary–blondes or brunettes? Searching high and low, the Four Seasons team leaves it to guests to decide who has more fun (or tastes better). Will it be the artisan pale ale and summer lager or the […]