Google

Signorello’s Padrone is the greeter @fslanai Lodge at Koele

So nice, the first thing you see upon approach to The Lodge is a Fabulous tasting Menu and magnum of Padrone by Signorello wines.

The chef de cuisine Junior Ulep has created a new menu, described as rustic american. Lots of other tasty language like veal sweet breads and seared venison swirl around this lobby announcement.

Cheers to Lana’i City!
Image posted by MobyPicture.com
- Posted using MobyPicture.com

Dining Room (Four Seasons Lana'i The Lodge at Koele) on Urbanspoon

About Jen Russo

I write lifestyle and food columns for MauiTime, love being a Maui girl and adore my big family. Dedicated food taster, blogger, internet fanatic, and Maui and Hawaii specialist.