Furlough “Fry-days”

Keiki might not be learning their multiplication tables on Fridays… but who really needs to know phonics  and basic math anyway - learning to cook yummy, healthy fried food is a much more useful life skill.  All sarcasm aside, the new furlough “Fry-Days” – the last friday of every month – are more than just a great pun.  Chef David Paul will hold cooking lessons at Whalers Village from 10 AM – 1 PM, free and open to the public.  Local chefs and farmers will be featured, making this event a great way to promote local agriculture and sustainability.  Attendees will be able to participate in hands-on cooking and taste tests. Email admin@davidpaulsislandgrill.com for more information. By: Sierra Brown

Keiki might not be learning their multiplication tables on Fridays... but who really needs to know phonics  and basic math anyway - learning to cook yummy, healthy fried food is a much more useful life skill.  All sarcasm aside, the new furlough "Fry-Days" - the last friday of every month - are more than just a great pun.  Chef David Paul will hold cooking lessons at Whalers Village from 10 A" data-image="http://mauidish.com/wp-content/uploads/2010/02/SF14-81051-300x251.jpg" data-site="Maui Dish">