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	<title>Maui Dish</title>
	<link>http://mauidish.com</link>
	<description>MauiTime Dishes on Food and Drink on Maui</description>
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		<title>Volcano Winery announces new Pinot Grigio</title>
		<description><![CDATA[
			
				
			
		
The slopes of the Big Island are well known for the hot lava that is currently spewing out of Kilauea, Hawaii&#8217;s active volcano, but not many of us know about the winery that has been growing grapes and making wine since 1993. Volcano Winery just bottled a new Pinot Grigio from winemaker Tim Kenny, as well as winning awards this year with their &#8220;Infusion&#8221; wine, a new twist on an old favorite, the honey and tea wine.
Volcano Winery is located at a 4000 foot elevation near Volcano National Park, on ...]]></description>
		<link>http://mauidish.com/maui-restaurants/volcano-winery-announces-pinot-grigio/</link>
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	<item>
		<title>Maui&#8217;s Annual Crock Pot Cook Off</title>
		<description><![CDATA[
			
				
			
		

I love the slow cooker. It is so Americana cooking. The crock pot has a facebook page with over three thousand fans. This kitchen appliance is freedom cooking: combine ingredients in the pot, plug in, put the lid on and check back in a few hours for a tasty meal. It is almost too simple. How do you tweak flavor and texture in a dish that sits for hours unattended cooking in its independent glory? We put that challenge to the test once a year here on Maui, at the ...]]></description>
		<link>http://mauidish.com/maui-foodie-events/mauis-annual-crock-pot-cook/</link>
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	<item>
		<title>Three orders of saimin three diff ways, all in my kitchen</title>
		<description><![CDATA[
			
				
			
		
The eggplant is phenomenal! Highlights: Spinach, sesame oil, blanched carrots, sauteed peppers and mushroom, cilantro and green onion.
 My sister requested ramen tonight. I styled it out. But everyone wanted something special, i complied.
  
See and download the full gallery on posterous

Sent from my iPhone
  Posted via email   from jenrusso&#8217;s posterous  

]]></description>
		<link>http://mauidish.com/maui-restaurants/three-orders-of-saimin-three-diff-ways-all-in-my-kitchen/</link>
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		<title>What I Am Eating: Pizza by the Slice at Giannotto&#8217;s, Wailuku</title>
		<description><![CDATA[
			
				
			
		

It&#8217;s Tuesday, so I thought I&#8217;d treat myself. Making tongue love with two slices of deluxe, a slice of veggie, and an on the house drink ($12 total).
 Sent from my iPhone
  Posted via email   from anuyagi&#8217;s posterous  

]]></description>
		<link>http://mauidish.com/maui-restaurants/what-i-am-eating-pizza-by-the-slice-at-giannottos-wailuku/</link>
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		<title>Gerard&#8217;s nougat glace w rasberry coulis and cremant de bourgogne louis picamelot is making me drunk on food.</title>
		<description><![CDATA[
			
				
			
		
Oh my. Chef Gerard Riversade came by and said do what u can with it. Nuts nougat and champagne is fantastic. U dont have to be french to get it. Such understated french elegance here. The bubbly is a perfect finish to the stimulating conversation on food orgasims and aphrodesiacs all evening w frenchman jean pierre lemoine.
 
Sent from my iPhone
  Posted via email   from jenrusso&#8217;s posterous  

]]></description>
		<link>http://mauidish.com/maui-restaurants/gerards-nougat-glace-w-rasberry-coulis-and-cremant-de-bourgogne-louis-picamelot-is-making-me-drunk-on-food/</link>
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		<title>Talking with jean pierre lemoine of five grapes re: bourgogne blanc</title>
		<description><![CDATA[
			
				
			
		
This domain st francois is perfectly paired w a turnover of venison pate with onion jam. I love pate.
 For the record mr. Lemoine thinks twitter is obscene.
 
Sent from my iPhone
  Posted via email   from jenrusso&#8217;s posterous  

]]></description>
		<link>http://mauidish.com/maui-restaurants/talking-with-jean-pierre-lemoine-of-five-grapes-re-bourgogne-blanc/</link>
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		<title>What I Am Eating: Tapas &amp; Craft Drinks at Bistro Casanova</title>
		<description><![CDATA[
			
				
			
		
Tapas. It&#8217;s a word that begs to roll of your tongue and boomerang back morsels of deliciousness.


The tapas menu changes weekly at Bistro Casanova, with service beginning at 3pm. Last week, my mom and I indulged in bacon wrapped scallops with a vinaigrette reduction. Ah, Taste of Maui &#8220;research.&#8221;

Also, beginning at 4pm, Bistro Casanova&#8217;s craft drinks are just $5. Served in, well, glass crafts with tall straws, their as much fun to drink as they look. Mom (pictured) opted for a margarita, and since the whole mojito craze has finally ...]]></description>
		<link>http://mauidish.com/maui-restaurants/what-i-am-eating-tapas-craft-drinks-at-bistro-casanova/</link>
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	<item>
		<title>What I Am Eating: Fish Tacos at The Hard Rock Cafe</title>
		<description><![CDATA[
			
				
			
		
Made the journey out West, this Wednesday, to get the scoops on Hard Rock&#8217;s upcoming 20th Anniversary (celebrating with The Ataris on Saturday, September 25), Maui Marathon happenings (Friday through Sunday, September 17-19), upcoming Pinktober benefit for breast cancer research, and The Dead Kennedys (!) (Friday, October 22)&#8230;
My marketing contact, Jill Holley, too-kindly hooked up a plate of ono fish tacos, with all usual the fixin&#8217;s and a side of avo. Good as the food was, my taste buds were best pleased by the raspberry lemonade, with frozen raspberries blended ...]]></description>
		<link>http://mauidish.com/maui-restaurants/what-i-am-eating-fish-tacos-at-the-hard-rock-cafe/</link>
			</item>
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		<title>Kona Brewing is Now a Subsidiary of Craft Brewers Alliance</title>
		<description><![CDATA[
			
				
			
		






Kona Brewing is Now a Subsidiary of Craft Brewers Alliance

Jen Russo / Fri, Sep 3




Kona Brewing Company, best known nationally for their three craft brews, Longboard Island Lager, Fire Rock Pale Ale, and Wailua Wheat Ale (as well as lesser known Big Wave Golden Ale and Pipeline Porter), has taken their 9 year partnership with Craft Brewers Alliance to the next level. They are now recognized as a wholly-owned subsidiary of the company. Craft Brewers Alliance brands also include Red Hook, Widmer, and Goose Island Beer Company. CBA was named ...]]></description>
		<link>http://mauidish.com/maui-drinks/kona-brewing-is-now-a-subsidiary-of-craft-brewers-alliance/</link>
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	<item>
		<title>Taste of Maui 2010 – Your Guide to Kama’aina Deals</title>
		<description><![CDATA[
			
				
			
		

This year, we’re not going to talk about depressions, recessions or economic downturns, Wall Street, Main Street or the stagnant job market. You already know these are lean times and that things get even leaner come September.
Instead, we’re going to focus on the deals. Every autumn, as the tourists fly home like so many sunburned swallows, local eateries roll out a buffet of enticing bargains to lure hungry kama‘aina out of their kitchens. Whether you’re looking to splurge on a fancy dinner for two or take the keiki out for ...]]></description>
		<link>http://mauidish.com/maui-restaurants/taste-maui-2010-guide-kamaaina-deals/</link>
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